Dishes with ingredients fried tofu shrimp balls in chive sauce: Tahoe Udang: 8 ounces firm tofu, 4 ounces shrimpmeat, garlic clove, water, Tbs chives, Tbs corn starch, sweet soy sauce, pepper, salt

olive oil Eggs Flour Salt Black pepper butter soy sauce Sugar garlic water oil ginger garlic paste turmeric powder coriander powder milk Baking powder lemon juice red chilli powder Ghee