Fry Bread
Ingredient
Food ration :
10 servings
Cooking time :
45 mins
Cooking instructions
* Step 1
Mix all dry ingredients into a large bowl
* Step 3
Knead dough until soft but not sticky
* Step 4
Let dough sit for at least 5 min
* Step 5
Heat up oil in either a pan or deep fryer. For deep fryer I heat too 350°
* Step 6
Form dough into small balls, flatten and stretch dough by hand. Tear hole in center to aid in complete cooking.
* Step 7
Fry only a few at a time. Fry until crispy and golden on both sides.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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