Home Dish Soy glazed salmon with mushrooms and veggies

Soy glazed salmon with mushrooms and veggies

Introduce

Chef :

Spurthi

Soy glazed salmon with mushrooms and veggies

Ingredient

Food ration :

1 serving

Cooking time :

20 mins
3 tbsp

soya sauce

1/2 cup

snap peas

Cooking instructions

* Step 1

Marinate salmon with soya sauce, ginger, garlic, sugar and salt. Longer the better. I marinated for 24hrs

* Step 2

Heat pan with 2 tbsp peanut oil and fry salmon on both sides till cooked( without the marinade). Remove it onto a plate.

* Step 3

Add the mushrooms, snap peas and zucchini for 2 mins.

* Step 4

Add the marinade to the pan and fry for few mins. Add salt according to taste.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

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