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Ingredient
Venison Stew
Introduce
Ingredient
1 pound
venison
5 stalks
celery
1 bundle
cilantro
1 carton
beef stock
as needed
Flour
As needed
seasoned salt
As needed
salt
As needed
pepper
As needed
oregano
As needed
basil
As needed
paprika
As needed
thyme
As needed
tumeric
1/4 cup
vinegar
1/2 stick
butter
Cooking instructions
* Step 1
Simply pour everything except flour into slow cooker.
* Step 2
Low heat for 10 hours
* Step 3
At 8 hours mix flour in until stew is at preferred thickness
* Step 4
At ten hours remove from slow cooker
* Step 5
Enjoy!
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10 Pieces Of Expert Nutrition Advice
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