Lasagna

Introduce

Chef :

Alakai Akana

Lasagna

Ingredient

Food ration :

5-6 servings

Cooking time :

1 hour
as needed

Lasagna noodles

to taste

Pasta sauce

to taste

Ricotta cheese

1.5 lbs

ground beef

2 Cloves

Garlic

to taste

Mushrooms

to taste

Bell peppers

to taste

Parsley

Cooking instructions

* Step 1

Smash garlic and throw in pan and heat oil

* Step 2

Brown beef and sausage

* Step 3

Chop veggies and throw in with meat.

* Step 4

Drain excess oil if need

* Step 5

Pour in pasta sauce.

* Step 6

In a bowl, mix all cheeses and parsley

* Step 7

Line baking dish with oil.

* Step 8

Spread meat sauce along the bottom.

* Step 9

Place uncooked lasagna noodles to create a layer.

* Step 10

Cover with a layer of meat sauce.

* Step 11

Add a layer of cheese mix.

* Step 12

Continue the pattern until you run out of sauce or space.

* Step 13

Cover lasagna with foil.

* Step 14

Bake 350° for 50mins. Remove foil and bake another 10 mins.

* Step 15

Let sit for 10 mins before serving.

* Step 16

E Ai!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

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8. Try the Mediterranean Diet

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