Home
Ingredient
Pon de ring donut
Introduce
Ingredient
Cooking time :
16 pieces
200 g
Cake flour
200 g
Glutinous rice flour
100 g
Powder sugar
1/4 tsp
Salt
2 tbsp
Baking powder
2
Egg
200 g
Silken tofu
1/4 tsp
Vanilla extract
4 tbsp
Milk
as needed
Oil for frying
1 cup
Icing sugar
2 tbsp
Whole milk
few drops
Food coloring
Cooking instructions
* Step 1
Mashed tofu until thoroughly,add eggs mixture. Add powder sugar,salt,milk and vanilla extract mix well.
* Step 2
Add cake flour,glutinous rice flour and baking powder mixture until dough.Rest 20 minutes.
* Step 3
Cut the dough 16 pieces.long roll and cut 8 pieces.
* Step 4
Rolling the donut into the balls.
* Step 5
Fried until golden brown. Rest cool down.
* Step 6
In the bowl add icing sugar,whole milk,food coloring and vanilla extract mixture.dip one side the donuts into glaze and serve within a few hours.
* Step 7
Enjoy
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic