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Ingredient
Springroll with sweet and chilli sauce
Introduce
Ingredient
1 package
springroll skin
500 gr
chicken breast, grinded
200 gr
lean pork minced
2 piece
carrot, grated
4 clove
garlic,chopped
Cooking instructions
* Step 1
Make the springroll stuff : heat little oil in a pan, saute the garlic till fragrant
* Step 2
Add the chicken and pork till the colour change, add carrot,black mushroom,and vermicelli.
* Step 3
Add salt pepper and chicken powder to taste and add chopped spring onion and mix all together untill cook and done
* Step 4
Make the springroll. add a tablespoon of the mixture in a springroll skin,fold and deep fry it in hot oil.
* Step 5
Best serve with sweet and chilli sauce
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