Gandum ki Roti
Introduce
Chef :
Hadisa Tabassum
Gandum ki Roti
Roti is the staple bread in most Indian household, especially in North India,it is also called a chapati. #GA4 #week 25
Ingredient
Food ration :
2 servings
Cooking time :
15 mins
Cooking instructions
* Step 1
Assalamualaikum, Take bawl add wheat flour,salt,oil,
* Step 2
Then add required water and kneaded the dough,then Keep aside,
* Step 4
Now,ready to serve with your meal.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
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