Home Dish Gandum ki Roti

Gandum ki Roti

Introduce

Chef :

Hadisa Tabassum

Gandum ki Roti

Roti is the staple bread in most Indian household, especially in North India,it is also called a chapati. #GA4 #week 25

Ingredient

Food ration :

2 servings

Cooking time :

15 mins
as per taste

Salt

as needed

Water

1 tsp

oil

Cooking instructions

* Step 1

Assalamualaikum, Take bawl add wheat flour,salt,oil,
Image step 1

* Step 2

Then add required water and kneaded the dough,then Keep aside,
Image step 2

* Step 3

Then make the Roti,
Image step 3

* Step 4

Now,ready to serve with your meal.
Image step 4

Note: if there is a photo you can click to enlarge it

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