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Ingredient
Restaurant style hakka noodles
Introduce
Ingredient
1/2 packet
Hakka noodles
4-5
Beans
2
Eggs
4 tbsp
Oil
To taste
Salt
2 tsp
Black pepper powder
1 tbsp
Vinegar
Cooking instructions
* Step 1
Boil the noodles and keep it aside.
* Step 2
Fry the sliced onions one by one adding little salt and pepper to it.
* Step 3
Take a bowl add eggs and beat with little salt. Fry it and cut it into small pieces with the spatula.
* Step 4
Take a wok add oil, add black pepper and chopped garlic. Saute for few seconds.
* Step 5
Add fried vegetables and eggs and mix it well.
* Step 6
Now add vinegar to the boiled noodles. Mix it well.
* Step 7
Add the noodles to the wok and mix it all together.
* Step 8
You restaurant style hakka noodles is ready. Enjoy
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