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Ingredient
Radish Greens And Potato Stir Fry
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Chef :
Chef Tripti SaxenaRadish Greens And Potato Stir Fry
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Radish greens and potato stir fry sabzi is a simple ,nutritious vegetable that is made from stir fried radish greens and potatoes.serve it with phulka ,Dal and raita for a weekday meal.
Ingredient
2 tbsp
mustard oil
to taste
Salt
1 tsp
cumin seeds (jeera)
1 tsp
red chilli powder
1 tsp
termeric powder
Cooking instructions
* Step 1
Heat the mustard oil in a non stick pan,add the cumin seeds,garlic and saute on a medium flame for a few seconds.
* Step 2
Add the radish,termeric powder,red chilli powder,dry red chilli,salt,boiled potatoes mix well and cook on a medium flame for 5 -7 min.while stirring occasionally.
* Step 3
Serve immediately.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
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