Home 30 Minute Chocolate Chip Banana Bread

Chocolate Chip Banana Bread

Introduce

Chef :

cookpad.japan

Chocolate Chip Banana Bread

I added chocolate chips to banana bread. That made the banana bread more delicious!!

Cooking instructions

* Step 1

Brush melted butter on the mold, and dust with bread flour.

* Step 2

Sift cake flour, baking powder, and salt in the same bowl.

* Step 3

Roughly chop the bananas into pieces, and preheat the oven for 180℃ (350℉).
Image step 3

* Step 4

Mash the bananas with a fork. Add Grand Marnier and lemon juice, then lightly mix to make purée.

* Step 5

Add unsalted butter, cream cheese, granulated sugar, and brown sugar, then cream together.

* Step 6

Beat egg yolks, then add little by little while mixing.

* Step 7

Add sour cream.
Image step 7

* Step 8

Add the Step 3 banana purée, and mix.
Image step 8

* Step 9

Add chocolate chips, cinnamon powder, and vanilla extract.
Image step 9

* Step 10

Make meringue with egg whites and 1 tablespoon of granulated sugar.
Image step 10

* Step 11

Add the sifted ingredients (cake flour, baking powder, and salt) from Step 2 to the ingredients in Step 9 into 3 batches, and mix with a cutting motion.

* Step 12

Then add the meringue from Step 10 into 3 batches, and mix with a cutting motion as well.

* Step 13

Pour the batter into the mold. Smooth and level with a spatula.
Image step 13

* Step 14

Bake on the middle rack in the oven at 180℃ (350℉) for 40 ~ 50 minutes.
Image step 14

* Step 15

Insert a skewer, and if it comes out clean, it's done.

Note: if there is a photo you can click to enlarge it

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