Chocolate Chip Banana Bread
Introduce
Chef :
cookpad.japan
Chocolate Chip Banana Bread
I added chocolate chips to banana bread. That made the banana bread more delicious!!
Cooking instructions
* Step 1
Brush melted butter on the mold, and dust with bread flour.
* Step 2
Sift cake flour, baking powder, and salt in the same bowl.
* Step 3
Roughly chop the bananas into pieces, and preheat the oven for 180℃ (350℉).
* Step 4
Mash the bananas with a fork. Add Grand Marnier and lemon juice, then lightly mix to make purée.
* Step 5
Add unsalted butter, cream cheese, granulated sugar, and brown sugar, then cream together.
* Step 6
Beat egg yolks, then add little by little while mixing.
* Step 8
Add the Step 3 banana purée, and mix.
* Step 9
Add chocolate chips, cinnamon powder, and vanilla extract.
* Step 10
Make meringue with egg whites and 1 tablespoon of granulated sugar.
* Step 11
Add the sifted ingredients (cake flour, baking powder, and salt) from Step 2 to the ingredients in Step 9 into 3 batches, and mix with a cutting motion.
* Step 12
Then add the meringue from Step 10 into 3 batches, and mix with a cutting motion as well.
* Step 13
Pour the batter into the mold. Smooth and level with a spatula.
* Step 14
Bake on the middle rack in the oven at 180℃ (350℉) for 40 ~ 50 minutes.
* Step 15
Insert a skewer, and if it comes out clean, it's done.
Note: if there is a photo you can click to enlarge it
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