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Ingredient
Slow Cooker Carne Asada
Introduce
Chef :
AndreaSlow Cooker Carne Asada
Right now I'm on a slow cooker marathon. I love the simplicity and how easy and quick it is to create meals.
Ingredient
900 g
flank steak (approx)
2 tbsp
olive oil
1 tsp
smoked paprika
1 tsp
ground cumin
1/2 tsp
Ground black pepper
1 tsp
garlic powder
1 tsp
hot chilli powder
1/2 tsp
Salt
1 tsp
onion powder
1/4 cup
soy sauce
1 tsp
dried oregano
1/4 cup
pineapple juice
1/4 cup
lime juice (I used 1 lime)
1/4 cup
lemon juice (I used 1 lemon)
2 tbsp
white wine vinegar
Cooking instructions
* Step 1
Whisk together the spices the add in the oil.
* Step 2
Rub the spice mixture over both sides of the steak.
* Step 3
Whisk together the 3 juices, soy sauce and vinegar.
* Step 4
Add the onions to the slow cooker then pour the mixture in.
* Step 5
Add the steak to the slow cooker.
* Step 6
Cover and cook for 6 hours.
* Step 7
Once cooked remove the steak from the slow cooker. Allow to rest for 10 minutes.
* Step 8
Slice the steak thinly or shred using a fork and add back into the juices.
Note: if there is a photo you can click to enlarge it
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