Home Dish Chorizo and Onion Tart

Chorizo and Onion Tart

Introduce

Chef :

Andrea

Chorizo and Onion Tart

I had nothing else in the fridge and the pastry needed using up so I came up with this one.

Ingredient

Food ration :

4 servings

Cooking time :

25 mins
60 grams

diced chorizo

150 grams

brie cheese

Cooking instructions

* Step 1

Pre-heat the oven to 200c.

* Step 2

You need a shallow tray big enough to fit the the pastry.

* Step 3

Add greaseproof paper to the tray and again lightly grease the paper again.

* Step 4

Lay the pastry on the paper.

* Step 5

Brush the pastry with melted butter.
Image step 5

* Step 6

Add all the other ingredients to the pastry.
Image step 6

* Step 7

Place the tart in the oven. Bake for 10-15 minutes or until the edges start to lightly brown.
Image step 7

Note: if there is a photo you can click to enlarge it

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