Home

Ingredient Top 5 Meal / Dish Types Holidays/Special Occasions Ethnic / Global Cuisines Diets/Eating Plans Main Ingredient Flavors Equipment Difficulty / Experience Level

Home Dish Choco stick [keto]

Choco stick [keto]

Name: How to cook Choco stick [keto] - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6 servings
Cuisine: Us

Introduce

Chef :

Nas Ima

Choco stick [keto]

Keto choco Easy recipe: mix nuts and chocolate together. Let it freeze and enjoy.

Ingredient

Food ration :

6 servings

Cooking time :

30 min

100 gr.

86% chocolate (or higher cacao)

30 gram

almonds

20 gram

Pistache

20 gram

Pecan

20 gram

Walnuts

20 gram

Para nuts

40 gram

100% coconut oil

10-15 gram

Xylitol sugar

Cooking instructions

* Step 1

Weigh nuts on grams

* Step 2

Weigh nuts on grams

* Step 3

Weigh nuts on grams and than chop all the nuts in small pieces.

* Step 4

Grill it in the oven on 200 degrees. Keep a close look if you grill it in oven. Maximum 10 min. Let it cool off on the baking tray. When it cool's off make the chocolate.

* Step 5

Warm chocolate in a bowl in the microwave. If its warm and liquid than put oil in it.

* Step 6

Mix everything in a bowl. And at last add the sugar. Why? The sugar granules remain intact. Personally I just sprinkle the sugar grain on the chocolate in the mold. As a last step.