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Fried green tomatoes
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Ingredient
Cooking instructions
* Step 1
Wash and slice your green tomatoes on the thinner side.
* Step 2
Coat slices in flour.
* Step 3
Then dip floured slices into milk
* Step 4
Next coat slices in bread crumbs
* Step 5
Get your oil heated and ready for frying. Place a few of the coated slices into oil and deep fry until crisp.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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