Home Dish Banana Bread

Banana Bread

Introduce

Chef :

Jennifer

Banana Bread

it tastes amazing, it is nice and moist.

Ingredient

Food ration :

12 servings

Cooking time :

7 mins
1/2 cup

Sugar

1/2 tsp

Baking Soda

1/2 tsp

Salt

Cooking instructions

* Step 1

Preheat the oven to 350.

* Step 2

Cream together the shortening or butter and sugar; add eggs and beat well. Sift together the dry ingredients; add to creamed mixture alternating with the banana, blend well after each addition. Stir in nuts (optional).

* Step 3

Pour into a well greased 9x5x3 loaf pan; sprinkel with nutmeg and bake for 45- 50 minutes or until done. Remove from pan; cool on wrack.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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5. Prioritize Potassium

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8. Try the Mediterranean Diet

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