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Seared Tuna Poke Bowl 🤤
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Chef :
Colin MorganSeared Tuna Poke Bowl 🤤
Seared Tuna Poke Bowl! My grocery store sells these new Yellowfin Tuna Steaks, which were cheap & great for a poke bowl 👍
Cooking instructions
* Step 1
Cook sushi rice according to package directions. Sauté onion and add to rice (optional dash of soy sauce).
* Step 2
Marinate tuna steaks in some type of soy sauce marinade (30min or more). Heat 1 tablespoon of oil over medium heat and sear tuna on both sides until cooked and lightly charred (around 3-5min depending on size of tuna)
* Step 3
Put rice in a bowl as a base, and top with edamame, radishes, cucumber, avocado, seared tuna, & pickled ginger. Add on some shredded coconut (or something crunchy), and drizzle on whatever creamy sauce you want! (here I used a buffalo aioli/mayo dressing)
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