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Ingredient
Besan onion thepla
Introduce
Ingredient
Food ration :
2 person
250 gm
besan
1/2 tsp
ajwain
1 tsp
red chilli powder
to taste
Salt
1 tsp
haldi powder
1/2 cup
dahi
1 tbsp
jaggery
1 tsp
gingergarlic paste
as needed
Oil
as required
Water
Cooking instructions
* Step 1
First take a bowl and add besan and Dahi..
* Step 2
And add all spices, chopped onion and jaggery.
* Step 3
And add oil for Mon.and add water and mix it well..
* Step 4
And makes thick dough..like paratha dough..
* Step 5
Make a balls medium size.
* Step 6
And rolling thepla..
* Step 7
Take a tawa on gas and add thepla and pour oil on thepla saute till light brown and saute other side.
* Step 8
And serve hot with masala Dahi and chutney..
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