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Ingredient
Green Cappuccino
Introduce
Chef :
dinokodGreen Cappuccino
This is my morning power drink. I usually have it after my runs because it provides some
simple sugars, great alkalinity, and an excellent source of amino acids (through the leafy
greens). I call it “cappuccino” for the frothiness that tops off the juice.
Ingredient
Food ration :
1 servingCooking time :
10 mins
8
kapusta
4
celer
1
jabko
1/2
okurek
1
mrkev
1/2
petrzel
Cooking instructions
* Step 1
Throw all ingredients into a juicer. Once juiced, give it a stir and enjoy!
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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