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Ingredient
Baked Cod with veg
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Ingredient
150 g
cod
1 cup
black fungus
1/2
lemon (juiced)
1/2 teaspoon
salt
1 tbs
black pepper
1/2 tbsp
thyme
Cooking instructions
* Step 1
Marinate cod with salt, pepper, and lemon juice.
* Step 2
Cut the carrot into thin slices, black fungus, and mix together with the marinated fish.
* Step 3
Spread on aluminum foil or baking sheet and bake for about 55 minutes
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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