Kettle corn
Introduce
Chef :
Chef Nena
Kettle corn
Microwave popcorn is very bad for you. It’s loaded with chemicals and additives. This is an easy at home method !
Cooking instructions
* Step 1
Heat oil in a deep kettle to medium heat.
* Step 2
Drop one kernel in to ensure oil is hot enough to pop it.
* Step 3
Add in Kernels, salt, and sugar and cover. Continuously shake pop to ensure nothing burns and pops evenly.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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