Butterfry rosgulla
Ingredient
Food ration :
2people
Cooking time :
30min..
Cooking instructions
* Step 1
At first,smashed the curd with flour for 20 min..
* Step 2
Prepared balls with stuffing sugar balls and raisin..
* Step 3
Drop them in sugar water and boiled for 20 min and prepared rosgulla..
* Step 4
Marinated with flour,black pepper,sugar mixed batter and fried them in oil and serve them hot..
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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