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Ingredient
Apple Crisp
Introduce
Chef :
RavenApple Crisp
Some call it Apple Brown Betty also, I just call it yummy! Crisp and crunchy topping with warm delicious apples. I love this warm with vanilla ice cream. I hope you enjoy :)
Ingredient
1/2 cup
all purpose flour
1/2 cup
quick cook oats
3/4 cup
packed brown sugar
1/3 cup
butter, room temp
Teaspoon
cinnamon
Cooking instructions
* Step 1
Preheat oven to 375.
* Step 2
Butter sides and bottom of cassarole dish.
* Step 3
Place sliced apples or filling in dish and spread out evenly.
* Step 4
In medium bowl, mix flour, oats, brown sugar, cinnamon and butter until crumbly.
* Step 5
I like using a fork or hands to mix it into pea size crumbs.
* Step 6
Sprinkle evenly over apples.
* Step 7
Bake for 20 minutes or until apples are tender and top is golden brown.
* Step 8
Serve warm or cold :)
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