Caramel Crunch Apples
Introduce
Chef :
Brooke Brackett
Caramel Crunch Apples
I recommend enjoying with vanilla ice cream.
Ingredient
Food ration :
6 servings
Cooking time :
50 Minutes
Cooking instructions
* Step 1
Preheat oven to 350 degrees.
* Step 2
Spray baking pan (11inch by 7inch rectangular pan or 8inch square)
* Step 3
Add drained fried apples and reserved liquid to baking pan.
* Step 4
Drizzle caramel over apples.
* Step 5
Melt margarine in mixing bowl.
* Step 6
Mix melted margarine, nutmeg, cinnamon, oats, brown sugar, and flour together.
* Step 7
Pinch the crisp topping evenly over the apple caramel mixture.
* Step 8
Bake in oven for 40 minutes or until browned.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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