Seafood and Sunflower Sprouts Salad

Name: How to cook Seafood and Sunflower Sprouts Salad - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1 serving
Cuisine: Us

Introduce

Chef :

Kanya

Seafood and Sunflower Sprouts Salad

Refreshing and fullflavored salad :)

Ingredient

Food ration :

1 serving

Cooking time :

15 mins

1 cup

mixed seafood

1 bunch

spring onion

1 bunch

coriander,or cilantro ,or both

50 grams

sunflowers sprouts

2 clove

garlic

hot chili,or less

1/2 tbsp

fishsauce

1 tbsp

simple sugar syrups

onion,sliced

mushroom,sliced

cherry tomato,halves

1/2

of bell pepper,sliced

carrots ,sliced

1 tbsp

lime juice

60 grams

glassnoodles

Cooking instructions

* Step 1

Crush garlic,chili,add fishsauce,syrups,lime juice,taste ,adapt to your preference,original taste is spicy,sour,sweet

* Step 2

Boil all seafood and glassnoodles,about 5 mins or until cooked,cool it in running water,add to mixing bowl,follow with sauce,add sunflower sprouts,softly mix,serve and enjoy :)

Note: if there is a photo you can click to enlarge it