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Breakfast from Gee's kitchen
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Cooking instructions
* Step 1
Beat eggs in a small dish, add milk and butter. Whisk together and add salt. Set aside.
* Step 2
In medium size pan, add oil, bacon and sausages and cook until welldone/crunchy.
* Step 3
Remove and set aside. Wash pay under hot water to avoid fat and excess oil.
* Step 4
Return back to stove. Add beaten eggs and stir slowly until crumbs being to form.
* Step 5
Set aside. In a small pot, cook spinach with oil for 30 seconds and set aside. In a medicine place, place neatly all cooked meal. Add your toasted bread.
* Step 6
Add frozen fruit to food processor, honey and milk. Blend until your desired texture is achieved. Return to a smoothie cup or any cup.
* Step 7
Enjoy your breakfast.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
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