Homemade Potato skins
Cooking instructions
* Step 1
First wash and boil in salted water your potatoes (I use about 5 whole potatoes)
* Step 2
When a fork can easily stab potatoes take off heat and immerse in cold water..
* Step 3
After potatoes have time to cool cut them in half long ways and gently spoon out middle
* Step 4
Have your oil nice and hot and enough oil to cover potatoes halves and fry potatoes until golden brown... will not take long 2-3 minutes
* Step 5
Have your over preheated to 350
* Step 6
When potatoes are finished frying put on baking sheet and fill potatoes with cheese and cooked bacon
* Step 7
Top with a dash of salt and pepper
* Step 8
And bake until cheese is melted... takes about 4 -5 minutes
* Step 9
Take out let cool for about 2 minutes then enjoy !
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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