California Farm Fruit Pizza

Name: How to cook California Farm Fruit Pizza - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8 people-16”, 4 people-13”
Cuisine: Us

Introduce

Chef :

Hobby Horseman

California Farm Fruit Pizza

An enormous 16” diameter fruit pizza, or half size at 13”, baked on a shallow 16” diameter aluminum party tray, ( make sure the party tray is not coated with plastic) served cut into eight slices. The 13” pizza is baked on a pizza stone and cut in four. Instead of cheese on the crust, you use whipped cream mixed with boiled fruit. If you want a cover on top, you can make strips of the dough and weave a pattern, or use the plastic handy- dandy raster cutter shown below, a few dollars on AliBaba website.

Ingredient

Food ration :

8 people-16”, 4 people-13”

Cooking time :

Shell bake 5 minutes, pie bake 20 minutes

2 Cups

spelt whole wheat flour

4 Tbs

milk

2 Tbs

unsalted butter

Tbs

sugar

2 tsp

dry yeast

1/2 tsp

sea salt

Cup

whipped cream

Cup

softboiled fruit, like plums

Cooking instructions

* Step 1

In dough mixer, add flour, butter, egg, milk, yeast, sugar, salt, mix till you have a firm dough, cover, let rise an hour. Knead again, cover again, let rise another hour. Make two equal size doughballs on dusted cutting board. Roll one ball out to fit bottom and sides, other ball to cover the top. Run raster over top, put on top. Bake bottom shell 5 minutes at 450F degrees.

* Step 2

If you want a top crust, roll special raster tool over well floured dough, lenghtwise, cover the pizza brush dough with fruit compote glaze.

* Step 3

Make filling. Cook 3 peaches till soft. When cooled, cover baked pizza bottom of fruit pie with 1/2” layer of compote and whipped cream. Top with 1/2” of thinly sliced fruit, starting on the outside.

* Step 4

Glaze fruit with compote or cover fruit with dough pattered by raster, pinch edges to close top and bottom, brush with cooked compote, bake 40 minutes at 450F degrees, rest 20 minutes, slice in eight, serve. Share and enjoy.

Note: if there is a photo you can click to enlarge it