🐷Japanese cold pork shabu shabu salad🥗
Introduce
Chef :
Satoshi Namai
🐷Japanese cold pork shabu shabu salad🥗
This is popular healthy cuisine for summer in Japan.
I really like this.
Cooking instructions
* Step 2
Cut tomato and boiled eggs and lettuce for salad.
* Step 4
Soak the thinly sliced pork. After that, let them cool with ice and water.
* Step 5
Drain off the water from 4.
* Step 7
You can serve the salad with any source as you like. I recommend ponzu sauce.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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