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🍪🌿🥛Buttermilk Biscuits🥛🌿🍪
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Chef :
Irum Zaidi Home Cooking🍪🌿🥛Buttermilk Biscuits🥛🌿🍪
Git yerself a taste of good wholesome Southern food with this simple yet delicious recipe for buttermilk biscuits and tzatziki dip.
Ingredient
Food ration :
make 6 servingsCooking time :
12min
1 cup
(150 g)plain flour
1/3 cup (80 ml)
buttermilk
1 tsp
baking powder
1 tsp
baking soda
1/2 tsp
salt
Cooking instructions
* Step 1
Preheat the oven to 210°C/410°F fan oven, 230°C/450°F normal oven.
* Step 2
Make a well in the centre and add the buttermilk. Mix briskly, adding extra buttermilk if necessary to give a soft dough.
* Step 3
Use a 5cm (2") cookie cutter to cut out the biscuits. Gather the leftover dough together and press out again to cut more biscuits. You should be able to make 6 biscuits in total.
* Step 4
#Tips:
* Step 5
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