🥐🍫Braided Nutella Bread🍫🥐

Name: How to cook 🥐🍫Braided Nutella Bread🍫🥐 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 8-9 servings
Cuisine: Us

Introduce

Chef :

Irum Zaidi Home Cooking

🥐🍫Braided Nutella Bread🍫🥐

This Braided Nutella Bread is a delicious and beautiful way to enjoy a sweet treat for breakfast, brunch, or dessert. It’s beautiful braid of Nutella and bread makes it’s a gorgeous addition to any meal.

Ingredient

Food ration :

8-9 servings

Cooking time :

15-20min

500 g

all-purpose flour

190 ml

lukewarm milk

3 tbsp

sugar

60 g

melted butter

eggs

lemon of grated zest

1 tsp

salt

1 tsp

yeast

1 tbsp

milk + 1 tbsp water

Cooking instructions

* Step 1

Mix the yeast and the sugar with the milk. Leave for 10 minutes for the yeast to activate.

* Step 2

Knead the dough for at least 10 minutes then form into a ball and place in a lightly-greased bowl. Cover and leave in a warm place until the dough has about doubled in size.

* Step 3

Meanwhile, cut out a greaseproof paper. Place the paper on a baking sheet. Once risen, turn the dough out onto a surface, knock it back knead for 2-3 minutes. Divide the dough into 4 pieces and form each piece into a ball.

* Step 4

Roll a ball of dough roll out into a circle. The dough should be about 3-4 mm (1/8") thick. Place the dough onto the greaseproof paper and spread on a layer of Nutella, leaving a small gap at the edge. Don't make the layer too thick but be sure to evenly cover the dough.

* Step 5

Roll out a second ball of dough, place it on the first layer and spread with Nutella. Repeat with the third and fourth balls of dough but do NOT spread Nutella on the final layer.

* Step 6

Take a pair of adjacent segments. Lift and twist them away from each other through 180°. Lift and twist through 180° again, then twist through 90° so that the ends are vertical. Press the edges together firmly. Repeat this process for all pairs of segments.