Home
Ingredient
Mint (Pudina) Rice
Introduce
Ingredient
Food ration :
3-4 servingsCooking time :
15 mins
1 Tsp
cumin seeds
1 pieces
mace
1
bay leaf
4
cloves
1/2 Tsp
cinnamon powder
3 Tbsp
ghee and olive oil
1 cup
fresh pudina leaves
1/4 cup
coriander leaves
1 inch
ginger chopped
2 cloves
garlic cloves
1/2 cup
coconut powder
1/2 cup
chopped beans
2 Tsp
lemon juice
1.5 cup
basmati rice
3.5 cups
water
Cooking instructions
* Step 1
To make the pudina masala, grind the ingredients mentioned above and keep them aside.
* Step 2
Wash and soak basmati rice for 15 minutes.
* Step 3
Heat ghee and olive oil. Add cumin seeds and other whole garam masala and saute till aromatic.
* Step 4
Mix ground pudina masala and cook on low flame for 4-5 minutes.
* Step 5
Transfer this pudina masala with water and salt to a rece cooker. Add soaked rice and chopped veggies also.
* Step 6
Cover the lid of the rice cooker and cook till done.
Note: if there is a photo you can click to enlarge it
Tag
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic