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Ingredient
The perfect onion rings
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Ingredient
Food ration :
1 serving
1 cup
flour
1 tablespoon
baking powder
1 tablespoon
paprika
1 teaspoon
salt
1/2 teaspoon
garlic powder
1
egg
3/4 cup
milk
Cooking instructions
* Step 1
Heat oil to 375. Mix flour, baking powder, garlic powder, salt and paprika and dust each slice of onion with it and set on a plate.
* Step 2
Now beat the egg in a separate bowl and add the milk to the bowl with the flour and spices.
* Step 3
Dip the onion rings into the milk/flour batter and then into the fish breading or breadcrumb. Fry 2-3 minutes until golden brown and crispy.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
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