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Ingredient
Chach(Namkeen Lassi)
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Chef :
Saima Sameer AliChach(Namkeen Lassi)
Mje wese to meethi lassi pasand hai but itni shadeed garmi me body k namkiyat puray karne k liye kabhi kabhi ye bana k peeti hon r mere husb to ramazan me roz ek glass must lete hain q k is se apka stomach b set rehta hai.so enjoy
#cpl #chocolate
Cooking instructions
* Step 1
Sub ingre ek sath kar lein podina patay wash kar lein.
* Step 2
Phir sub ingre ko blender me dalien r bht ache se blend kar lein.
* Step 3
Thandi thandi lassi ko serve karen r enjoy karen.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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4. Taste the Rainbow
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