Home

Ingredient Top 5 Meal / Dish Types Holidays/Special Occasions Ethnic / Global Cuisines Diets/Eating Plans Main Ingredient Flavors Equipment Difficulty / Experience Level

Home Dish Whole wheat chewra

Whole wheat chewra

Name: How to cook Whole wheat chewra - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 persons
Cuisine: Us

Introduce

Chef :

Saima Sameer Ali

Whole wheat chewra

#teatimemenu this is the yummmy and jhatphat combo with tea some different style of chewra and just love this...healthy and yummmy Must try this yummy item with ur tea.

Ingredient

Food ration :

4 persons

Cooking time :

15 mins

2 cups

saboot gandum

chopped onion

1 tsp

zeera

curry leaves

1 tsp

lal mirch mirch powder

1 tsp

black pepper

1 tsp

crushed red chilli

1 tbsp

pisa narial

4 tbsp

peanuts

1 tsp

garam masala powder

1 tbsp

chopped lehsan

1 tbsp

desi ghee

Cooking instructions

* Step 1

Gandum ko saaf kar ke sari rat ke liye bhigo dein r next day 15 min boil kar ke pani phaink dein.1 pan me butter dalien r lehsan r pyaz dal ke halka golden karen.

* Step 2

Phir zeera,moongphali r karri patta dal ke 5 min fry karen.

* Step 3

Ab sub masalay add karen r ache se mix karen 5 min cook karen r nikal lein.

* Step 4

Garam garam chewra ko mazedar chai ke sath serve karen.ap isko thanda kar ke aram se airtight box me kuch days fridge pe save kar sakte hain.

Note: if there is a photo you can click to enlarge it

Tag

saboot gandum Chopped onion Zeera Curry leaves lal mirch mirch powder Black pepper crushed red chilli pisa narial peanuts garam masala powder chopped lehsan desi ghee

Share on facebook