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Kathyawari cholay #cookpadramadan #5weekchallange #iftar
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Chef :
Saima Sameer AliKathyawari cholay #cookpadramadan #5weekchallange #iftar
This chola chaat is love different n yummmy must try in ur iftar n enjoy #cookpadramadan #iftar
Ingredient
2 tsp
Lal mirch pwdr
1 tsp
Garam masala pwdr
1 tsp
Crushed roasted zeera
1 tbsp
Corn flour
2 tbsp
Sugar
slices
Tematar
Cooking instructions
* Step 1
Subse phele channo ko dho k boil kar lein k boil hone k baad 2 cup pani bachay.
* Step 2
Ab sub masalay pulp dal k 15 min cook hone dein.
* Step 3
Pyaz tematar half dal dein r half ko serve karte hue dalien.
* Step 4
Ready hone phele corn flour ko zara se pani me mix kar k add karen.
* Step 5
Ready hone pe serve karen.
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