Home Dish Porcupine meatballs

Porcupine meatballs

Introduce

Chef :

thephoenix80

Porcupine meatballs

Ingredient

Food ration :

6 servings
1 cup

water

1 tsp

salt

1/2 tsp

celery salt

Cooking instructions

* Step 1

Heat oven to 350°F. Mix meat, rice, 1/2 cup water, onion, salts, garlic powder, and pepper.

* Step 2

Shape mixture by rounded tablespoonfulls into balls. Place meatballs in ungreased baking dish 8x8x2 inches.

* Step 3

Stir together remaining ingredients & pour over meatballs. Cover worth aluminum foil & bake 45 minutes. Uncover and bake another 15 minutes.

Note: if there is a photo you can click to enlarge it

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