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Ingredient
Meat Shawarma
Introduce
Ingredient
Food ration :
8 servingsCooking time :
1 hr
2 tablespoons
vinegar
3 tablespoons
red wine
3 tablespoons
olive oil
1/2 teaspoon
salt or to taste
1/2 teaspoon
shawarma spices (mix available in the market)
Cooking instructions
* Step 1
Soak the meat slices with all the other ingredients at least for an hour, preferably more
* Step 2
Place in an oven tray or pyrex and cook in the oven on medium heat. Make sure to mix when it starts to boil. Wait until the meat is well-cooked and your dish will be ready!
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1. Start Small
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