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Ingredient
Baked mac and cheese
Introduce
Ingredient
Food ration :
8 to 12 peopleCooking time :
1hr 30min.
1 lb
Elbow macaroni
1/2 lb
4 cheese blend shredded
2 cups
2% milk
2 tbls
flour
Cooking instructions
* Step 1
Bring water to a boil
* Step 2
Add 1 tsp of sea salt to water
* Step 3
Add 1 tbls of oil to water
* Step 4
Add 1 box of macaroni to water
* Step 5
When water boils down remove from heat and drain
* Step 6
In a pot melt butter with onions until onions are translucent
* Step 7
Added 2 tbls of flour and stir until it makes a paste
* Step 8
Whisk in 1 cup of milk until you have a smooth mixture
* Step 9
Then Whisk in last cup of milk
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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