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Ingredient
Tami's Szechuan Shrimp
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Ingredient
2 tbsp
ketchup
2 tbsp
chili sauce
2 tbsp
rice wine or sherry wine
2 tbsp
soy sauce
1 tbsp
honey
1 tsp
salt
1/2 tsp
crushed red pepper
1 tbsp
cornstarch
4 oz
mushrooms, sliced
2 tbsp
sesame oil
1 tsp
Chinese 5 spice
Cooking instructions
* Step 1
* Step 2
In a bowl add all ingredients except the shrimp, green onions Chinese 5 spice, set sauce a side.
* Step 3
Preheat wok or large saute pan, add sesame oil, heat oil for a moment then add peppers & mushrooms, stir constantly add shrimp, chinese 5 spice and green onions stir constantly about 5-10 minutes til shrimp are cooked add sauce, toss the shrimp to coat evenly. Serve over rice or noodles. Enjoy :)
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