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Marinated Tomatoes & Green Grapes

Introduce

Chef :

BAKKAT

Marinated Tomatoes & Green Grapes

It is an all-around food! it can be a good side dish for spicy and salty food. And it can be eaten as a cool dessert on a hot summer day. If you're tired of plain tomatoes and green grapes, give it a try!

Ingredient

Food ration :

2 people

Cooking time :

1hr
4 cups

white wine

1.5 cups

sugar

1 cup

water

Cooking instructions

* Step 1

Youtu.be/LaZkoxT2Ipc
Image step 1

* Step 2

Cut the tomatoes & green grapes and blanch them in boiling water.
Image step 2 Image step 2

* Step 3

Take out the blanched tomatoes & green grapes and peel them.
Image step 3

* Step 4

Put white wine, sugar and lemon juice in a pot and boil it down.
Image step 4 Image step 4 Image step 4

* Step 5

Cool down the boiled white wine.

* Step 6

Store cooled white wine and peeled tomatoes & green grapes in a pickled container in the fridge (sliced lemon & peppermint as optional)
Image step 6 Image step 6

* Step 7

Enjoy that taste different depending on the pickled period.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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