Home Dish Porter Chili

Porter Chili

Introduce

Chef :

David

Porter Chili

Cooking instructions

* Step 1

In large stock pot or dutch oven, heat oil over medium-high heat and add meat.

* Step 2

Cook for about 2 minutes then add onions and continue to cook until meat is browned and onions or golden.

* Step 3

Add garlic, peppers, chili powder, paprika, and pepper flakes. Stir until spices become fragrant.

* Step 4

Add the rest of the remaining ingredients and stir to combine.

* Step 5

Cover and simmer over low heat for at least 1 hour, until the beef is fully tender.

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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