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Ingredient
Herb-Stuffed Grilled Chicken
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Ingredient
Food ration :
4 servingsCooking time :
35 mins
3 tbsp
butter
1/2 cup
onion(chopped)
1/2 tsp
minced garlic
1 pinch
dried morjoram
1 tbsp
parsley(chopped)
1 pinch
dried thyme
1/4 tsp
salt
1/2 cup
bread crumbs
3 tbsp
melted butter
1 tsp
lemon peel(grated)
Cooking instructions
* Step 1
Preheat grill. Soak wooden skewers or kitchen twine in shallow dish.
* Step 2
Cut a pocket in thickest side of each chicken breast and set aside. Melt butter in a medium skillet over medium heat. Add onion and garlic; saute until tender, about 5 minutes.
* Step 3
Add marjoram, parsley, thyme, salt, and bread crumbs to skillet; mix well. Spoon stuffing into chicken pockets; secure with wooden skewers or twine.
* Step 4
Combine melted butter and lemon peel in a small bowl. Grill chicken, basting frequently with butter mixture, about 12 minutes per side.
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