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Ingredient
Soya Kofta Curry
Introduce
Ingredient
Food ration :
4 servingsCooking time :
15 minutes.
For
For kofta:
1 cup
soya nuggets
1/2 cup
boiled potatoes
1 tsp
cumin powder
1 tsp
red chilli powder
1 tsp
garam masala powder
1 tsp
salt
1 tbsp
chopped coriander leaves
200 ml
oil for frying koftas
For
gravy:
2 tbsp
onion paste
1 tbsp
ginger garlic paste
1 cup
tomatoe puree
1 tsp
turmeric powder
1 tsp
kashmiri chilli powder
1 tbsp
coriander powder
1/2 cup
curd
4 tb
spoon oil
to taste
Salt
Cooking instructions
* Step 1
Soak soya nuggets in warm water for 10 minutes,squeeze and blend in a blender.
* Step 2
Mix boiled potatoes and all the ingredients of koftas. Mix well. Make koftas and deep fry till golden. Keep aside.
* Step 3
Heat oil in a pan. Add ginger-garlic paste and 1/2cup water. Cook for 2 minutes.
* Step 4
Add onion paste,turmeric powder,chilli powders and coriander powder.Saute for 2 minutes.
* Step 5
Add tomato puree and 1/2cup water,add salt also. Cover and cook on low flame for 5 minutes or till oil releases. Add curd, mix well. Add garam masala powder.
* Step 6
Adjust gravy consistency to your desired choice. Put koftas in the gravy. Boil and cook on medium flame for 3-4 minutes.
* Step 7
Soya kofta curry is ready Garnish with chopped coriander leaves.
* Step 8
Serve with roti /parathe.
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