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Ingredient
Chocolate Idli Cake
Introduce
Ingredient
1/4 cup
maida/all purpose flour
1/4 cup
suji /semolina
2 tbsp
cocoa powder
2 tbsp
oil
1/2 cup
curd
3-4 tbsp
sugar
1/4 cup
milk or water
1/4 tsp
baking soda
1 tsp
vanilla essence
Cooking instructions
* Step 1
Take sugar and curd in a bowl and mix till creamy.
* Step 2
Now add oil and vanilla essence and mix well.
* Step 3
Add suji and cocoa powder
* Step 4
Mix them well and set aside for 5 minutes
* Step 5
Now add water and give a good mix. Now add baking soda.
* Step 6
Add in maida and fold gently
* Step 7
Now pour in the mixture in greased idli moulds and steam for 7-8 minutes
* Step 8
Beautiful Idlis are ready
* Step 9
Demould when they cool enough and decorate it with chocolate sauce or cherries
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