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Rice flour poorna kolukattai
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#Rice flour poorna kolukattai recipe
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This coconut poorna kolukattai is a steam cooked sweet dish . Kolukattai/ modak recipe is a Indian famous Indian sweet , prepared especially on the occasion of some festival time . You can make this recipe even for snacks to kids . This is my mother recipe .
Ingredient
Food ration :
4 servingsCooking time :
15 mins
1 cup
Rice flour
1 cup
Water
3 tbsp
Jaggery
1 cup
Coconut shredded
1/2 tsp
cardamom
As Required
Salt
Cooking instructions
* Step 1
In a bowl, take rice flour and add salt mix it well. Now add hot water make it idiyappam batter consistency without lumps.
* Step 2
* Step 3
Divide the dough into equal size balls. Then grease your finger with oil. Give pressure at the center, rotate and make it bowl shape. Fill with coconut, jaggery cardamom mixing poornam. Fold & seal it and you would get half circle shape.
* Step 4
* Step 5
Steam for 5 mins. Then serve hot and enjoy.
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