Sweet Bread Sushi
Ingredient
Food ration :
2 person
Cooking time :
10 minutes
Cooking instructions
* Step 1
Coconut Sauce:
Bring the coconut milk and sugar to a boil together in a heavy-bottomed pot. Reduce heat to medium low; add corn flour mixture with rest of the ingredients, cook and stir while boiling until the mixture is thick, use within a week
* Step 2
Pineapple Sauce:
Cooked pineapple with sugar for couple of minutes
When sugar dissolves, pineapple lil mashed and all water evaporates (just looks like jam) turn of stove.
When cool blend all together with food color
Keep refrigerated
Use with in a week
* Step 3
Firstly chop n grind dates, mix with honey, nuts & melted chocolate, set aside (dough like texture)
* Step 4
Remove corners from bread slices
Flatten with the help of rolling pin
* Step 5
Arrange bread slices one after other with lil overlapping then on 1st slices add date mixture, then apply coconut sauce & pineapple sauce on others slices
* Step 6
Rolled it carefully, cut from center.
Your Bread Sushi is ready
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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