Mayo onion dip
Ingredient
Food ration :
2 servings
Cooking time :
40 mins
Cooking instructions
* Step 1
Heat the butter in a large sauté pan on medium heat and add the onions. Stir the onions for 2 minutes, then reduce the heat to low.
* Step 2
Continue stirring the onions every 2 to 3 minutes, allowing them to translucent on the bottom before stirring again. If they start to stick or brown.transfer them to a small bowl and place them in the fridge to cool.
* Step 3
After the onions have cooled, add them to a mixing bowl with the sour cream, mayonnaise, chopped coriander leaves, salt and pepper. Stir everything together until creamy.
* Step 4
Garnish with additional herbs
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more