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Ingredient
Tukray
Introduce
Cooking instructions
* Step 1
Sab sy pehly roti k tukray kar lain.
* Step 2
Ek pan mein oil garam karein.
* Step 3
Ab is mein roti k tukray, left over salan, thora sa pani js sy tukry soak ho jayen,onion, tomato,salt aur red chilli powder dal k cover kar k medium flame py 5-6 mints k liye rakh dain.
* Step 4
Ab is ko plate mein nikal dain aur garam garam serve karein.Chahen to sour taste dainay k liye lemon b squeeze kar lain.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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