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Ingredient
Chapli kabab
Introduce
Ingredient
500 gm
keema
1
egg
2 tbsp
besan
2 tbsp
maida
1 tbsp
salt
1 tsp
kali mirch
1 tsp
lal kuti mirch
1/2 tsp
lal pissi mirch
1/2 tsp
haldi
2 tbsp
sabit dhaniya
1 tsp
pisa zeera
2 tbsp
ginger garlic paste
1/2 cup
podina
2 tbsp
Imli pulp
Cooking instructions
* Step 1
Saray ingredients ko kemay mein mix karin, piyaaz ko end mein add karinge jab ham tikiyan banaingee
* Step 2
Then ise over night ya phir 3 se 4 ghnaty k liye marinate kar k rakh lin
* Step 3
Then is mein piyaz add kar k is ki tikiyan bana lin.
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10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
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